Oriental pasta my way.

As a full time mom of 4 kids I do not have lots of time to be in the kitchen preparing food. But I like to cook and eat good so does my family.

 One of the dishes I love is this pasta cooked according to the package. I like whole wheat pasta and I used thin spaghetti. Used mushrooms (portobello, sliced), chicken meat (cubed, we prefer thigh meat), broccoli, baby carrots (sliced in 2), pepper and onion (sliced big or as you prefer). 

I cook all those ingredients in a Wok until  meat was ready and veggies are tender, seasoned with soy sauce. Then mix it with the pasta and pour more Soy sauce, Teriyaki sauce, Wasabi sauce and some Sweet and Sour sauce, but little. I used the sauce according to preference until having the desired taste. After that I pour some toasted sesame seeds, toasted as easy as putting them in a pan at high heat and stirring them until brown.

My family loved it!